Fever-Tree Ginger Beer 4x200ml
Taste
A distinct, fresh ginger taste predominates. It is refreshing and clean-tasting without being overly sweet. As the liquid passes through the palate, the ginger will fill the whole mouth, leaving a warmth at the back of the throat.
Key Ingredients
To achieve the fiery, full-bodied taste of their Ginger Beer, Fever-Tree selected three types of ginger for their complementary, yet distinctive, flavour profiles. From Cochin in India, they source a variety that lends a rich and earthy, almost chocolatey, flavour. From the Ivory Coast, they get a fresh green ginger that has an incredible lemongrass freshness. Finally, their Nigerian ginger brings a deep, intense flavour to the blend. As well as pressing the plant to extract the oils, they macerate the roots and steep them to release the stronger, more typical ginger flavours.
